This is the traditional and stylish way to keep your wine cool.
Simply soak the whole thing in cold water for 20 minutes then dry and place in the freezer for at least an hour. When ready to use, place a little cold water in the bottom and add your bottle of wine. The natural insulation properties of the terracotta will keep your wine cool for longer tthan a plastic or metal cooler.
We keep ours in the freezer when not in use so it is always ready!