These tender cooked artichoke hearts are ready to drain and serve. Popular all over Spain, these are delicious simply seasoned and dressed with a little olive oil and sherry vinegar and served as a salad. They are also delicious sliced as a topping for pizza or drizzled with a little olive oil and grilled to serve with fish. A very versatile ingredient.
ontains: Artichoke Hearts, Water, Salt and Citric Acid.
390g tin contains 10-12 little artichoke hearts, 240g drained weight.