Turron is a confectionary which is famous all over Spain. Soft turron is made with whole almonds that are ground and combined with sugar, honey and a little egg white to produce a soft bar. Traditionally turron is eaten at Christmas but this delicious treat can be enjoyed all year round.
| Ingredients: |
Toasted almonds (64%), Sugar, Glucose Syrup, Honey (10%) & Egg White. |
| Alergy Warnings: |
Contains Nuts, Eggs. May contain Wheat. |
| Energy (kCal/100g): |
560 |
| Energy (kJ/100g): |
2343 |
| Total Fat (g/100g): |
36 |
| Saturated Fat (g/100g): |
2 |
| Carbohydrates (g/100g): |
43 |
| Sugars (g/100g): |
36 |
| Protein (g/100g): |
17 |
| Salt (g/100g): |
.03 |