Turron is a confectionary which is famous all over Spain. Soft turron is made with whole almonds that are ground and combined with sugar, honey and a little egg white to produce a soft bar. Traditionally turron is eaten at Christmas but this delicious treat can be enjoyed all year round.
Ingredients: |
Toasted almonds (64%), Sugar, Glucose Syrup, Honey (10%) & Egg White. |
Alergy Warnings: |
Contains Nuts, Eggs. May contain Wheat. |
Energy (kCal/100g): |
560 |
Energy (kJ/100g): |
2343 |
Total Fat (g/100g): |
36 |
Saturated Fat (g/100g): |
2 |
Carbohydrates (g/100g): |
43 |
Sugars (g/100g): |
36 |
Protein (g/100g): |
17 |
Salt (g/100g): |
.03 |