These traditional marzipan shapes are made using ground almonds with a little sugar. They are slightly lightly granular in texture and have a natural almond flavour. Traditionally served at Christmas in Spain these are far too good to save until then.
Ingredients: |
Almonds (45%), sugar, stabiliser E-420, preservative E-202. |
Alergy Warnings: |
Contains Nuts. May contain traces of wheat. |
Energy (kCal/100g): |
466 |
Energy (kJ/100g): |
1950 |
Total Fat (g/100g): |
25 |
Saturated Fat (g/100g): |
2 |
Carbohydrates (g/100g): |
50 |
Sugars (g/100g): |
47 |
Protein (g/100g): |
11 |
Salt (g/100g): |
.06 |